Materials:
2 cups of peanut butter
1/4 cup of butter
4 cups of confectioners sugar
1 package of almond bark (or your choice of choc chips)
Step 1: Soften butter, then mix butter, 2 cups of peanut butter, and 4 cups of confectioners sugar in a bowl.
Once mixed well roll into small balls.
Step 2: Cool small balls for 10 minutes. While cooling Melt your chocolate,
Step 3: After cooling for 10 minutes, use toothpicks to dip the balls into the chocolate then place them on wax paper.
When finished let cool for 3-5 minutes and enjoy!
0 comments:
Post a Comment